Truffled Macaroni & Smoked Haddock Bake
Truffled Macaroni & Smoked Haddock Bake
SERVES 4 PREP: 25MINS COOK 1 HR
Ingredients
For the Macaroni
250g Macaroni
1 tsp Olive Oil
1 small onion, finely chopped
500ml milk
300g smoked haddock
1 tbsp truffle oil
50g soft butter, plus extra for the dish
25g plain flour
100g gruyere, coarsely grated
For the breadcrumbs
50g white breadcrumbs
Small pack parsley, leaves picked
Small thyme, leaves picked
Small pack tarragon, leaves picked
1 garlic clove, roughly chopped
Small piece of butter
Drizzle of truffle oil, plus extra to serve
DISCLAIMER Recipe from online website - not Cole's of Kings Lynn